I love ramen noodles, but they are not considered healthy because of its high salt content, so I created my own healthy ramen noodles with grounded turkey, ginger, garlic, snow peas, carrots and bean sprouts all covered in a savory sauce, a filling and complete meal. Ingredients: Ramen Noodles (2
Ramen Noodles!
Moon Confesses… I can’t seem to stay away from ramen soup noodles, which actually have high salt and fat content. The fat is placed in between the noodles so they don’t clump and stick together. I love the Korean brand Shin Raymun, punched with such spicy bold flavor. To remove
