Baby Bak Choy is sautéed with Portobello mushrooms and seasoned with fresh ginger, garlic and hot chili sesame oil. Ingredients: Baby Bak Choy (4 bundles) Portobella Mushroom (1 large) Ginger (3-4 inches julienned) Garlic (3 cloves, minced) Soy Sauce (2 tablespoons) Hot Chili Sesame Oil (if you do not like
Sign up for our Newsletter
Whoops, you're not connected to Mailchimp. You need to enter a valid Mailchimp API key.