Light and healthy potato, carrot and onion soup simmered cooked in a flavorful Japanese Bonita Flake broth. Ingredients: Potato (2 large, 1 inch chunks) Carrot (3 stalks) Onion (1 medium, diced) Scallion (2 stalks) Japanese Bonita Flakes (1 cup) Soy Sauce (2 tablespoons) Salt (1 teaspoon) Water (14 cups) Ingredients
Seaweed Soup with Sesame Oil
My mother had six kids. I know that’s a lot, and every time she gave birth, she would eat this seaweed soup for one month straight every day — that’s the Korean way. In this video, I show you a homemade seaweed soup recipe with sesame oil and soy sauce
Chinese Egg Drop Soup
I love Egg Drop Soup, but I always feel it’s a little too plain for me, so, in this video, I show how to make Chinese egg drop soup with my own twist — frozen vegetables — to add more depth of texture to the soup. Ingredients: Chicken (2 boxes
Miso Soup with Spinach and Tofu
Can’t get any healthier than this miso with spinach and tofu soup recipe! Ingredients: Japanese miso (3 tablespoons) Onion (1 medium size, sliced in very large chunks) Spinach (1 bundle, washed) Green onions (optional, diced) Medium firm or Soft tofu (1/2 a cake, and cube into 1 inches) Water (6
